| Eco wraps |
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If you have concerns about what is in the plastic you wrap your food in, Eco Food Wraps have come up with a clean, viable solution. Hailed as the naturally sustainable alternative to plastic wrap or cling film, these food wraps are hand-made in the Hunter Region of Australia, using a combination of organic cotton, infused with a beeswax blend. The company believs that with the anti-bacterial properties of beeswax and jojoba oil, Eco Food Wraps are guaranteed to keep your food fresher for longer. Because of the beeswax, the wraps are pliable and the warmth of your hand makes them even easier to shape and they are able to mould to the shape of any object, keeping food fresher for longer.
The brains behind this new product began 'with a cynical outlook on a world polluted by our perceptions of a Modern Civilization,' they say. Eventually, realising they did possess the power to change their our own world, moving off-grid, started growing their own food, keeping ducks, chickens and bees, they still felt it was never enough. Someone also remembered a grandmother using a type of malleable cloth to cover her jams and preserves. Even her cheese and herbs were always wrapped in the same cloth. A long journey of research and knowledge led much further back still - to Ancient Egypt. Cloth coated in beeswax had been used then to preserve food, and so the Eco Wraps were born.
Changing the food world - one wrap at a time. |
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