Walk and taste Japan |
Walk Japan, the pioneer of off-the-beaten-track tours of Japan, announces the launch of the Tea Tour, a walking tour from 10 May - 20 May 2017, showcasing the historical, social and cultural role of tea, while exploring beautiful, speciality tea areas in central Japan. 
This fully guided, ten-day tour explores the significance of tea for Japanese people, who have made the drink an element of their daily lives since Buddhist monks introduced it in the 9th Century. Under the guidance of Tim d’Offay of Postcard Teas of London, one of the world’s finest purveyors of tea and Walk Japan's tour partner, the tour uncovers the dramatic influence of tea during short, leisurely walks in lesser known Japan. 
The tour is suitable for all walkers. In the expert company of the Walk Japan Tour Leader, participants stroll on mostly gentle terrain through some of Japan’s most iconic rural and historic surroundings. 
They will travel alongside a riverside path in the picturesque village of Yuya Onsen in Aichi, where the mountains are a patchwork of terraced paddies. They will stroll down Kyoto’s backstreets, examining traditional tin tea caddies created by artisans who serve the Imperial Household. A local tea expert leads guests on a culinary journey of wagashi Japanese sweets, while they try their hand at making. Accommodation is in hotels and a Japanese inn with onsen hot springs. Meals are a delight, ranging from sumptuous banquets at the inn, through farmhouse-style cuisine at local restaurants to feasts at some of Kyoto and Tokyo’s foremost dining establishments. Reflecting the culinary role of tea, the group will enjoy tea served not only as a drink but also as an ingredient in our cuisine. Further information ..........

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