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This week's 

Food

Travel

quotes

 

I don't like gourmet cooking or 'this' cooking or 'that' cooking. I like good cooking. - James Beard

 

++++

 

 

If I have to travel, I'm going to travel my way and travel in the real world. And I'm going to have conversations every day with people in rest stops and people in gas stations and people in hotels and diners. That nourishes me. - Neil Peart

 



 

WORLD CELEBRATIONS

Find out what's on today HERE all around the world...

 


 

World National Days

 

Kurdistan 21 March (Nawroz, Kurdish New Year celebrated on the spring equinox)

On the Kurdistani table....

Trivia: Two long rivers, the Tigris and the Euphrateshave their sources in Kurdistan, which is also watered by two huge lakes—Van in Turkey and Urmia in Iran.

 


 

Namibia 21 March (Independence Day, from South African mandate 1990)

Namibian food.....

Trivia: The world’s largest single meteorite, weighing 66 tons, was discovered by a farmer near Grootfontein in Namibia. 

 


 

Iran 20 March (The beginning of the new Iranian year Nowruz)

Food of Iran....

Trivia: Nearly half of Iran has an arid desert climate. It receives less than 4 inches of precipitation each year.

 


 

Tunisia 20 March (Declaration of independence from France 1956)

The cuisine of Tunisia...

Trivia: The Tunisian oasis at Kebili has been found to be containing evidence of Stone Age settlements.

 


 

Aruba (Netherlands18 March (Flag Day: autonomy within the Netherlands in 1948)

The food of Aruba....

Trivia: Aruba has 80 separate nationalities due to the turbulent past and you can see the influence of each one. More...

 


 

Republic of Ireland 17 March  (St. Patrick's Day, patron saint of Ireland)

On the Irish table...

Trivia: Dublin boasts one pub for every 100 head of population.

 


 

Northern Ireland 17 March (St. Patrick's Day) 

The food of Northern Ireland....

Trivia: The Titanic was built in Northern Ireland.

 


 

Hungary 15 March (revolution of 1848, for constitutional demands)

What do Hungarians eat?

Trivia: As of 2007, 13 Hungarians had received a Nobel prize, i.e. more than Japan, China, India, Australia or Spain.

 


 

Mauritius 12 March (National Day, independence from the United Kingdom 1968, republic 1992)

What do people eat in Mauritius?

Trivia:  The seven different coloured sands of Chamarel are a unique natural wonder, only discovered in the 1960s. More...

Read more...

 


 

Ghana 6 March (Independence Day, from the United Kingdom 1957)

What do Ghanaian people eat?

Trivia: Hissing is a normal way to get someone's attention.

Read more...

 


 

Cornwall, United Kingdom 5  March (St Piran's Day, patron saint)

What is traditional Cornish food?

Trivia: Cornwall has about half a million people, 75,000 cows and as many as five million tourists a year.

Read more about Cornwall...

 


 

Bulgaria 3 March (Liberation Day, autonomy within Ottoman Empire 1878)

What do Bulgarians eat?

Trivia: Bulgaria's national instrument is the bagpipes –  the gaida. See more facts....

 


 

Morocco 2 March  (Independence from France 1956)

What do Moroccans eat?

Trivia: The national drink is mint tea, and the national dish is couscous.

 


 

Bosnia and Herzegovina 1  March (Dan nezavisnosti; Proclamation of independence from Yugoslavia in 1992) 

On the table here....

Trivia: Sarajevo hosted the first Winter Olympics in a communist country in 1984.

 


 

WalesUnited Kingdom 1  March (St. David's Day, patron saint)

Welsh food.....

Trivia: Wales is said to contain more castles per square mile than any other country in the world.

 

 



 

SMART

TRAVELLING

~~~

How safe is your destination?

BEFORE you travel - check out the travel advisories for the countries you plan to visit. 

Smart Traveller....

++++

 

Do you need a visa?

Many countries require visitors to have a visa - others do not.

Australian travellers -

Find out what you need.....

 


 

Everybody's talking...

but

what languages do local people speak in each of the world's countries?

 
 

 

 

traveltipstop

Ooops! Different places have differents ways to eat.

This might help.

Read more....

 

 


food_of_week_02

Rice is eaten thoughout the world...

...but have you heard of this rice?

 


triviatop

ciaos

 

 

 

books

.............and Apps and DVDs

 

Travel is in the air, and some may need a little coaching in how to do it...

This book is ideal...

 


 

If you would like to know the secrets of many countries...

 

...visit this page

 


 

Before your next trip... study the questions (and answers) in this book. 

You'll find answers to many things you might see and eat.

Also check this page out.....

 

 

Expect the unexpected with this fascinating 'atlas'.

Make discoveries worldwide....

 


Trivia buffs - this book is for you.

Especially if you love to travel...

 


If you love a bit of mystery and wackiness with your travel, this book is for you.

Find out all about it....

 

 

 

Window on Malta

This Mediterranean island was fit for a future queen ~ 

~ but also has a history of its own myths and secrets

This puzzling mosaic of boats and buildings crammed in one small harbour, basically sums up Malta.

Its mystery and history beckoned us, making us keen to figure it out for ourselves.

We discovered quirky things...

...tasty morsels...

- quaint and colourful places - 

- and Malta's secret for survival. 

Please join us and discover all of these (and much more)...

+++

A few months ago, on an independent visit, we explored Malta in the way we like best.

In just a few days we wandered off the beaten track...

sniffing out the heart and soul of the place...

chatting to local people (yes, most Maltese speak English)...

and taking the bus.

As the tenth-smallest country in the world, the strategically based Republic of Malta certainly offers plenty of contrasts.

First settled by Neolithic farmers in 5900 BC, over the centuries many other races, including Phoenicians, Romans and Greeks, also had an interest in this tiny speck on the ocean.

That's about enough for now! History lesson over. 

~~~

Let's start at our beginning...

Marsaskala

Rather than staying in busy Valletta, the capital, we chose a hotel about half an hour by bus from the centre of the city. No, we did not hire a car. Malta's population is over half a million, and roads are busy.

Actually it was this view on booking.com that made us search no longer.

Our choice turned out to be ideal, with stunning views and a tiny balcony overlooking the bay, outside our comfortable room. With plenty of dining spots nearby, we were also well away from noisy city traffic.

Marsaskala Bay is the long inlet, above, on the eastern side of Malta.

Marsaskala Bay is as popular with boat owners as it is with tourists...

...or locals.

Centre-stage is the local parish church...

...and the bay is surrounded by promenades, ideal for a gentle after-dinner stroll.

+++

 

A touch of kindness

Street-side, directly below our hotel room, we discovered this cafe with just what we needed: superb flat-white coffees, snacks and meals. It was so good, in fact, that it became our daily breakfast spot.

It also has a very inspiring story.

The family who own the cafe, shared with us how a few years ago, their son nearly died and, and in gratitude for his life being saved by the local doctors, they began this humanitarian work, Pay it Forward.

Read more about it HERE...

+++ 

 

 

Time to visit the capital: Valletta

Although Valletta is the capital of Malta, we were surprised to discover that the entire island is considered 'an urban region' or a 'city-state'.

Our bus from Marsaskala terminated at the entrance to the city, near the magnificent Tritons' FountainIt has now been included on the National Inventory of the Cultural Property of the Maltese Islands.

Was its beauty an insight of what we could expect to see?

 

 

Valletta's main street is, in reality, a long shopping mall featuring international brands, and with many signs in English, underlining its recent history. Whatever you call it, we saw it as a modern cosmopolitan city blending with history.

As you can see, Valletta is also not at all shy about glamping things up. Admittedly, this shot was taken only a couple of days before the annual White Night Festival (Notte Bianca) during which almost the entire population stays awake celebrating.

There is a serious side to Valletta as well.

It did not take long for us to realise that Malta's long history has compressed many eras into this small space.

The Parliament of Malta is one of the first buildings you see on entering the city. Its beautiful architecture is instantly worth a photograph.

One way to see more that day, would have been to hop on one of these small trains, but - stay tuned - that was for another day!

The residents of various nationalities over the centuries have left their architectural stamp on many of Valletta's buildings.

However, the local food is always a must-taste - and most importantly, pastizzi, Malta's favourite pastry snacks.

Here's a tip! Wear good walking shoes when exploring Valletta. Some of the side streets head straight down towards the waterfront, far below. I sat here, at the top end, to enjoy a coffee, but needed to brace against the steepness of this laneway.

 +++

 

Heritage insights

Princess Elizabeth lived with her husband in Malta for some time before she returned to Britain and later became Her Majesty Queen Elizabeth II. She has been quoted as saying that their time in Malta was one of the happiest times of her life.

 

The link between Britain and Malta has remained strong. Although though the country became independent in 1964, it was not until Freedom Day in 1974 that it declared itself a neutral and unaligned state. 

Even some British memorabilia have been retained as a confusing second-glance trick on visitors.

The letterboxes are in use, but unfortunately you can't make a call from the red phone booths. 

+++

 

Malta's military history

As part of the British Empire, Malta was once an important outpost during WWI and WWII. 

During the First World War, Malta became known as the Nurse of the Mediterranean, due to the large number of wounded soldiers who were accommodated. In the Second World War (during what was termed the 'second siege of Malta') although bombarded by Italy and Germany, the country was central for Intelligence work and as a launchpad to divert enemy fire.

The best place to get an idea of how well the city was fortified, go to the shady and lovely Upper Barrakka Gardens, which are, usefully, also very close to the bus station.

When we visited, one of the information staff who was patrolling the gardens, gave us a good tip. He had been in the army during the time when Princess Elizabeth had lived in Malta, and he was happy to chat and also tip us off that the 4pm cannon was due to be fired in a few minutes.

We took up our positions, shutter-fingers at the ready - and there it is!

Of course, today things in Valletta are quiet, and now the waterfront is generally filled with cruise ships.

+++

 

The things they left behind

Of course, any country with such a colourful history has mementoes, and we strained our necks looking upwards at all sorts of exquisite architectural decorations or memorials to historical events.

In many places the EU flag flies with the Maltese one. Malta joined the European Union in 2004.

Jean 'Parisot' de la Valette, was a French nobleman and 49th Grand Master of the Order of Malta, from 1557 until his death in 1568. His leadership was pivotal to ceasing the Great Siege of Malta. This great man merits his place in the sun as he stands in a piazza that bears his name, near to the Barrakka Gardens.

The Christian church, especially Roman Catholicism, has an important place in Malta with many statues in honour of various saints and religious people. This one features the saint's dog as well.

Always look up as you walk the streets of Valletta, or rest in a piazza.

Maltese balconies are diverse, reflecting eras of the many nationalities that, at one time or another have settled here. In such a tightly packed city, the opportunity to have a tiny spot with open air is always a delight.

Time to finish a busy day and return to our bayside accommodation.

PS: Are you wondering why I have said so much about the local transport? The locals are very proud of the city's clean, modern - and frequent - buses. Visitors can buy a ticket for two Euros, daytime, or three Euros, nighttime. These are valid for two hours and include transfers, meaning that you can get on and off as much as you like during that time.

+++

 

Vittoriosa

Another day, using the bus again, we head for Vittoriosa, opposite Valetta, across the Grand Harbour. There is a statue of Queen Victoria outside the National Library in Valetta but, that said, the area of Vittoriosa has nothing to do with her. It means 'victorious city' and is also called Birgu.

Here, colourful homes seem to brace each other on these steep roads and laneways.

Finally we made it down - no tumbles, thankfully - and arrived at the waterfront, welcomed by the traditional eight-pointed Maltese Cross.

+++

 

Taking a tour

This little white train turned up just when we needed to take a break without missing anything.

It was the ideal way to continue sightseeing, in rattle-rattle comfort.

The train took us through city spots and also some of the surrounding rural areas, and guess what we found? Hedges of huge prickly pear cacti.

Nothing goes to waste in Mediterranean countries, and I had spotted this sign in the main street of Valletta, the day before. Once you are brave enough to get past the hair-fine spines on the prickly pear fruit, the ruby red watermelon-like flesh offers a delicious (and antioxidant) snack.

Another thing not left to waste, are the many rocks that fill the land. Drystone fences like this are the ideal solution.

Back to the waterfront, and defences like these across the bay, are so commonplace, yet they explain how this tiny island has survived.

Believe it or not, this is a street sign. Maltese and English intersperse many signs, but here the word 'triq' simply means 'street', making this Pawlu Boffa Street, named for a local Prime Minister.

Red is important in Malta. It appears on both the national flag as well as the civil ensign with the white Maltese Cross. It pops up on many buildings too in this colourful nation.

Do you sense a little Venetian here? Not surprising, really, when you think about it. Italy is very close to Malta, and merchants have plied these waters for millennia.

And then there are the constant emblems of war and protection, this time outside the Malta Maritime Museum.

+++

 

Return to Valletta

Finally, having tasted one of the Three Cities, and with a storm coming...

...we head for the ferry that will take us back to Valletta - and also keep us dry as we do so.

It's only a short ride, but we still manage to see yet another part of the Three Cities.

And of course we see even more of those solid fortifications that have protected the Maltese for so long.

The city comes into sight, but we have been told a secret.

We will not have to walk up the steep hillside to reach the Upper Barrakka Gardens. Keep your eye on the strange-looking creation at the top-left of the picture.

Here it is, close to where the ferry ties up! The 58-metre aluminium mesh Barrakka Tower, opened in 2012, is located within the ditch of Valetta's fortifications. Reaching the top, at a cost of Euro 1, return, is now so easy and affordable. We arrived in 23 seconds, and paid nothing as we had 3 Cities Ferry tickets.

+++

 

Storybook Mdina

Another day, another direction, this time in the luxury of a local taxi.

If your tongue can't quite get the name - it is pronounced 'Im-DEEN-a'.

Yes, it is quaint. Yes, it is a 'tourist town', but there is a magic to it as well.

If you want history, this is the place. 

Originally dubbed 'the silent city', when many residents moved after it was no longer the capital, things have got a lot busier since then!

Mdina is the ideal location for visitors to spend a day and enjoy a compact version of Maltese life. It's easily accessed by bus - 30 minutes from the Valletta bus station - but we took a more direct route, by taxi from our accommodation.

Mediterranean countries do 'colour' very well.

With an average 300 hours of sunshine each month in summer, Malta seems to have almost endless sunshine -great for flowering plants. Most homes are also brightly painted as well, making it a photographer's delight as well.

But the colour is not all happening outside. We peeped into this beautiful church in Mdina - Church of the Annunciation of Our Lady - and were awestruck by its beauty.

Religion is important too, and how fairytale can a wedding get, if you say your vows in Mdina?

There are those balconies again. While they still provide shelter from the sun and allow fresh air to inside rooms, many of these date back to medieval times.

And if you need some relaxation time, a comfy seat, and some entertainment, those smart people of Mdina have that covered too. What's more these titles fit the environment. The Mdina Experience - an Audiovisual Spectacular - takes audiences back through Mdina's rich history.

Then there's tourist-bait.  Great for photos...

....activities, horse-drawn carriages or, if that isn't your thing...

...a chance to walk back through history...

...dine in sunshine and...

...enjoy endless views across the plains.

Then, of course, there are souvenirs...

...and, just for good measure, more history.

This interesting character, standing outside the National Museum of Natural History, represents the people - not necessarily Maltese people - who became knights, dressed as Grand Masters, during the country's Great Siege. 

+++

 

Finally - our last glimpses of Marsaskala...

It was so difficult to leave this lovely part of Malta.

As a final piece of exploration, on our last morning, we walk east from our hotel, along 'our' side of the harbour and discover these salt pans, long used commercially to harvest salt. Now that they are no longer are a source of salt, but we could see how they are still popular as bathing spots.

We also walk the promenade from our hotel to the church which dominates the harbour.

Then, finally, regrettably, it is time to say goodbye, or addiju, as they say in Maltese.

The ancient Greeks called this island a name that translated as 'honey sweet', and it's reflected in Malta's name. This suits us too, as we remember our short (but very sweet) visit!

+++

Our time on Malta is over. Our flight is booked to Rome, then a connection with Cagliari in Sardinia. What we did not then know, was that another 'adventure' was waiting for us.

Stay tuned for that one!!

 


Sally & Gordon Hammond travel independently. All opinions are their own and not for profit.

Words and pictures ©Sally Hammond

Video ©Gordon Hammond

~~

If you would like to know more about this site CLICK HERE 

 

 

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Www.Foodandtravel.Com.Au - Australia

Best Food Travel Website 2021

 


foodandtravel.com.au has been awarded

Best Antipodean Culinary Travel Expert, 2019

by the prestigious UK-based magazine...

 

 

 

Ready for a taste treat?

Embark on an unforgettable culinary adventure through the vibrant tapestry of Malaysia.

Led by the charismatic Malaysian ex-pat Chef Wanitha Tanasingam, this intimate journey promises to tantalize your taste buds and ignite your senses, sending you home with memories to last a lifetime.

Find out more....

 


 

The flipside of travel...

How not all of it is joyous.

This book describes how one brave young woman survived to tell her story. 

Read more about her struggles HERE...

 


 

Have you ever wondered how some people continuously come up with stunning photos, and you don't?

FUJIFILM can solve your problems.

Check out this BRAND NEW offer.... 

 


 

Planning a visit to Kerala? The old port district of Kochi is well worth seeing, as well.

Our tuk-tuk driver, Shaheer, showed us the secrets of the narrow back streets. To contact Shaheer...

Email Shaheer HERE...

Mobile: 9946129040

More about Kochi...

 


 

LISTEN TO SALLY'S PODCASTS...

...from all around the world

Tune in and hear her talks on     

Radio 2GB 873AM....

 

 

WHO LIKES SWISS CHEESE?

Did you miss seeing the recent story of the Swiss festival of cows coming down from the mountains?

Read about it for yourself...

 


 

Denmark Delivers

Copenhagen's canals, a palace with pomp and cermnony, a kilometre-long shopping street, crayon-cooured canal-front dining...

...what more can a visitor ask for? Find out, because there is much more.

 


 

History and beauty with a dash of fun...

...and that's just the beginning of Armenia!

 


 

Zany Zadar & Croatia's north

Crazy and beautiful, a place everyone should visit.

Read more...

 


 

Lovely Lisbon ~ and beyond. Sardines and secrets!

Find out much more here.... 

 


 

Two virtual visits to Ontario

here....

AND

.....here!

 


 

Where is Tbilisi? 

Once you discover its beauty and history, you will be making plans to visit as soon as you can.

Read more....

 


 

Madrid the marvelous - so much to see in Spain's capital.

See it all here....

 


 

If you missed reading about Thailand's organic produce....

Here is the new link....

 


 

Here's something fun to check out!

The world's most popular surnames ....

...by country

 


 

~ Northern Spain ~

mountains and miracles - and much more!

After this journey, many people will never see the world the same way again.

 

Find out why....

 


 

Visit Portugal's beautiful

hearl....

Gondolas, cathedrals, cakes and a palace thrown in for good measure.

See for yourself!

 


 

And how about these vineyards in Georgia?

See other gardens in strange locations here....

 


 

 

Make your own food and travel videos? YES YOU CAN!

Gordon Hammond gives some insider tips.....

 


 

Travelling to Sydney? The northern beaches are spectacular.

See what we mean...

 


 

Hungary has something for every traveller.

Especially those who love good food...

 


 

 

tastethis

 

Dry July is cool

Who says wines have to contain alcohol? This range of premium New Zealand wines might encourage a dry year, not just one month!

Here's to have Giesen's 0-percent alcohol wines.

Find out more HERE...

 


TASTE TINGLER

A spritzy new must-try sparkling sugar-free flavoured mineral water to match with foods - or as a mixer in drinks.

SanPellegrino's latest zero-calorie treat!

See more...

 


 

Australian

food events

 

See more Australian food and drink events.....

 



 

 MUST TASTE THIS

Celebrate the world's foods. on their special day....

Find out when they are...

 


 

Chocolate tea... and others??

Check them out...

 


 

Attention: stone-fruits ahead. Here are some different ways to make these fruits even more tempting...

...by mixing plums and tomatoes.

Find out more....

 


 

The world's most-awarded feta cheese...great for a party cheese plate.

...but where does it come from?
 


 

Unless you are in Austria, this    coffee-flavoured oil may be a little difficult to find...

..but it's well worth the search.

 
 

 

takeabreak_top

TAKE A BREAK

++++++++++++++++

 

What food events are coming up WORLDWIDE?

 


 

Coming up - soon you will be able to dive around an underwater jet.

See how and where you wiill have to travel to do it...

 


 

A year of fabulous food festivals in 2022 for Britain!

Find out when and where....

 


 

Festivals throughout Australia too in 2022.

Check these out...

 


 

Scotland's Year of events for 2022

...what's on?

...and more!

 


 

Festivals in Korea, 2022

Here they are....

 


 

2022 Malaysia's Year of Festivals....

Find out when and where...

 


 

Ever dreamed of having your own place in France.

This may make it easier....

 

 

 


If you wish to learn more about Australia's regional food, visit the @arfguide Facebook page.